Dr. Sarushi Rastogi

  • Assistant Professor

Brief Profile

She is an Assistant Professor specializing in Food Technology. Dr. Rastogi's primary area of interest is Food Technology, reflected in her scholarly impact with 3 publications in refereed journals and 2 patents/copyrights. Dr. Rastogi's focus on Food Technology and intellectual property reflects her commitment to research and innovation in the field.

Public Health Nutrition

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2

1 Book

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Dr. Sarushi Rastogi
  • Qualification Ph.D.
  • Expertise Food Technology
  • Experience 6 Months

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Sector – 43, Aravalli Hills, Delhi – Surajkund Road, Faridabad – 121004, (Haryana), India

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