Dr. Madhvi Awasthi

Brief Profile

Dr. Madhvi Awasthi is an Associate Professor specializing in Food Science and Nutrition. With a Ph.D. and UGC-NET qualification, she brings 7 years of valuable teaching experience to her role. Dr. Awasthi's primary focus lies in Functional Food Development, evident through her scholarly impact with 26 publications in refereed journals and 2 in conferences. Her commitment to advancing knowledge in the dynamic field of Food Science and Nutrition is apparent, as she continues to contribute significantly to academic and research endeavors, making a notable mark in the realm of functional food development