Manav Rachna Life Skill Programme under the Literary Vertical organized a Quiz Competition recently to promote a fun way of enriching the learning process and fostering teamship among the students of Manav Rachna University. The students showcased their brilliance by rapidly answering the questions. Vansh Mittal of BBA 2nd Semester (Entrepreneurship and Family Business) secured the first position.
Such was the spirit that kindled the event ‘Food without Fire’- a much awaited mouth-watering event which turned on everyone’s taste buds. Student Welfare, Manav Rachna University organized inter-clan event where in “LITTLE MASTER CHEFS”- students of different faculties pooled in with delicacies made without fire. A wide variety was served in the platter. This was a competition being judged on three major criteria’s: Idea, Taste and Presentation. Flavors across India were displayed in a beautiful manner. The whole ambience filled with fragrance ranging from diet foods like veg and fruit salad, bhel puri to fully diet conscious free chocolate laddoos. The entire concept was to introduce the students with the concept of dignity of labor, and respect the value of time.
Indulgence in Fireless cooking was the main philosophy behind this event.