MANAV RACHNA INTERNATIONAL INSTITUTE OF RESEARCH AND STUDIES
(Formerly MANAV RACHNA INTERNATIONAL UNIVERSITY )
Deemed to be University under section 3 of the UGC Act,1956
Publications & Conferences
Publication Details
JOURNAL PUBLICATION DETAILS | |||||
S.No | Authors (All as sequenced in paper) | Title of paper | Journal Name | Volume, Issue, Page Nos. | Publication Month / Year (MM/YYYY) |
1 | Rohit Chaudhary, Gurjeet Kaur Chawla, Jonathan Marc Gillam | Comparison of nutrient content in Redbull energy drink and developed performance enhancing drink by proximate analysis | International Journal of Advanced Research in Biological Sciences | 3 (6) | June, 2016 |
2 | Bharti Gaur, Pratibha Singh, Shobha Broor | Effect of varying surveillance case definitions on burden estimation of Respiratory Syncytial Virus Infection associated hospitalizations among children in a rural community of Northern India | International Journal of Global Health | 5(2):1-9 | 2015 |
3 | Divya Sanghi, Abhishek Mishra, Rachna Mishra, Reema Kumari, Ajai Singh, SM Natu, Sarita Agarwal, RN Srivastava. | “Elucidation of dietary risk factors in Osteoarthritis knee – a case-control study”. | J Am Coll Nutr | 34(1):15-20 | November, 2015 |
4 | Vandana Thorat, Divya Sanghi, Ankita Sharma | Effect of phytoestrogen (Flex seeds) on perimenopausal and menopausal symptoms in females residing in faridabad | World journal of pharmaceutical and life sciences | 3(3) | June, 2016 |
5 | Lalhmangaihi Zote, Gurjeet Kaur Chawla and Divya Sanghi | Comparative study on the pattern of consumption of sports drinks among students involved in sports and non-sport activities. | International Journal of MULTIDISCIPLINARY EDUCATIONAL RESEARCH | 5(6) | Jun-16 |
6 | Shreya Ratra1, Lakhvinder Kaur2 and Bhawana Thukral3 | Shelf Life Improvement In Apples Using Triticum Aestivum L. And Aloe Barbadensis Juice As An Edible Coating | INTERNATIONAL JOURNAL OF APPLIED AND PURE SCIENCE AND AGRICULTURE | 02 (6) | JUNE, 2016 |
7 | Shreya Ratra1, Lakhvinder Kaur2 and Bhawana Thukral3 | EFFECT OF ALOE VERA AND WHEAT GRASS JUICE AS AN EDIBLE COATING TO PROLONG THE SHELF LIFE OF BANANAS | “International Research Journal of Engineering and Technology (IRJET), | 3 (6) | JUNE, 2016 |
8 | Jyoti Bhadana,Priya Mishra,Binu Bhatia | Development And Nutritional Evaluation Of Value Added Product Incorported With Spirulina Powder, Soya Flour And Rice Flour | International Journal of Innovative Research and Advanced Studies (IJIRAS) | 6 (7) | June, 2016 |
9 | Saini M, Sharma M, Kaur L | Development Of Low Sugar Green Tea Kiwi Jam From Green Tea Extract And Kiwi Pulp. | journal of Pharmaceutical and Life Sciences | 2(3): 281 -287. | June, 2016 |
10 | Bodh P, Sharma M, Kaur L. | Development of Vitamin D Rich Product Prepared from Mushroom Powder. | journal of Pharmaceutical and Life Sciences | 2(3): 253 – 260 | June, 2016 |
11 | Sharma M, Mahna R. | A Comparative Study on Nutritional Profile and Physical Activity among Metabolic Syndrome and Non – Metabolic Syndrome Indian Adults. | MR International Journal of Applied Health Sciences | 2(1): 51-56 | November, 2015 |
12 | Gandhi S, Sharma M, Bhatnagar B | Comparative Study on the Ripening Ability of Artificial Ripening Agent (Calcium Carbide) and Natural Ripening Agents | Global Journal of Biology, Agricultural and Health Sciences | 5(2):106-110 | June, 2016 |
13 | Rao N, Sharma M, Sharma A. | Development of Product Rich in Dietary Fiber and Antioxidant Prepared from Lemon Peel | Global Journal of Biology, Agricultural and Health Sciences | 5(2):120-123 | June, 2016 |
14 | Khattak A, Sharma M, Sanghi D | Extention of Shelf Life of Raw Eggs Using Soya Protein Based Eggshell Coating | INTERNATIONAL JOURNAL OF SCIENTIFIC RESEARCH | 5 (6) | June, 2016 |
15 | Saini M, Sharma M, Kaur L. | Development of Antioxidant Rich, Low Sugar Jam From Green Tea Extract and Kiwi Pulp. | Indian Journal of Nutrition | 3(1): 124 | June, 2016 |
16 | Rao N, Sharma M, Sharma A. | A high dietary fibre and antioxidant rich product development from lemon peel. | Indian Journal of Research | ,Vol.5(2):120-123 | June, 2016 |
17 | Bodh P, Sharma M, Kaur L | Development of A Product Rich in Vitamin D Prepared from mushroom powder. | Indian Journal of Research | 5(5): 411 – 418 | June, 2016 |
18 | Jyoti Bhadana,Priya Mishra,Binu Bhatia | Development And Nutritional Evaluation Of Value Added Product Incorported With Spirulina Powder, Soya Flour And Rice Flour | International Journal of Innovative Research and Advanced Studies (IJIRAS) | 6 (7) | June, 2016 |
19 | Priya Mishra,Ramesh Chandra,D.Kumar | medicinal properties of garlic (Allium Sativam)REVIEW | International Journal of Applied Health Sciences | Volume 2, issue 1 | March, 2016 |
20 | Shivani Sharma, Ankita Sharma and G.Vani Bhushanam | Assessment of the Knowledge of the Adolescent Female Football Players Regarding the Carbohydrate and Its Importance | JOURNAL OF SPORTS SCIENCE | VOL 4, NO.2, 102-104 | March, 2016 |
21 | Rohit Chaudhary, Gurjeet Kaur Chawla and Jonathan Marc Gillam | Development of Performance Enhancing Drink for Endurance Sport Athletes | Research Journal of Physical Education Sciences | JUNE | June, 2016 |
22 | Akanksha Badola, Gurjeet Kaur Chawla, Binu Bhatia | Assessment of Healthy Dietary Practices Among Sports person | INDIAN JOURNAL OF APPLIED RESEARCH | JUNE | June, 2016 |
23 | Ritu Singh,Priya Mishra,Pratibha singh | Assess the effect on Fenugreek(Trionella Foenumgraecum) as phytoremedy for adult females. | Indian Journal of Applied Research (IJAR) | June | June, 2016 |
24 | N saba,Gurjeet Kaur chawla, Binu Bhatia | Comparative Study on Nutritional Analysis of LocallyAvailable Cottage Cheese (Paneer) in North-Western and South-Western Zone of Faridabad | INDIAN JOURNAL OF APPLIED RESEARCH | Volume : 5/Issue : 6/219-221 | June, 2016 |
25 | Nidhi kalra,Pratibha singh | Plausible role of ICT in transforming physiotherapy education | Indian Journal of Physiotherapy and occupational therapy | Volume : 10/Issue : 4/119-121 | December, 2016 |
26 | Gurseen Rakhra, Daisy Masih, Annu Vats, Saroj K. Verma, Vijay K. Singh, Vandana Kirar, Archana Singh, Mallika Manral, Som Nath Singh | Copper, iron, zinc and magnesium status of physically active young Indian males | IOSR Journal Of Sports and Physical Education (IOSR-JSPE) | Vol.2, Issue 5: Page number 25-32, 2015 | 2015 |
27 | Komal Sharma,Binu Bhatia,Pratibha singh | Sensory and Proximate Analysis of Developed Pumpkin Ketchup by Using Different Thickening Agents. | INDIAN JOURNAL OF APPLIED RESEARCH | Volume : 6/ Issue : 7/592-594 | July, 2016 |
28 | Nidhi Kalra and Pratibha Singh | Use of Information and Communication Technology by Physiotherapy Students of Delhi, India | International Journal of Health Sciences and Research | Vol. 7, Issue 6, June 2017,ISSN: 2249-9571 | June, 2017 |
29 | Sushmita Kumari, Barkha Bhatnagar and A K Uppal | Nutritional status of intercollege and interuniversity male volley ball players | International Journal of Physical Education, Sports and Health” | 3(3): 28-30 | July, 2016 |
30 | Khattak A, Sharma M, Sanghi D | EXTENTION OF SHELF LIFE OF RAW EGGS USING WHEY PROTEIN BASED EGGSHELL COATING | International Journal of Food and Nutritional Sciences | Vol. 5, No. 3 | July, 2016 |
31 | Apala Chaubey, Mahak Sharma and Barkha Bhatnagar | Development of sodium enriched olive coconut drink for athletes. | World journal of pharmacology and life sciences | 3 (4): 233-235 | june, 2017 |
32 | Kumari P, Dr. Mahak Sharma | A comparative study on validation of health buddy app by manual nutrient calculation method. | Global journal for research analysis | 3 (11): 716 – 718 | June, 2017 |
33 | Chaubey A, Sharma M and Bhatnagar B | Comparitive study on coconut water, carbohydrate electrolyte sports drink and sodium enriched coconut drink on measures of hydration and physical performance in athletes. | IOSR Journal of Sports and Physical Education | 4(3): 46-51 | Jun-17 |
34 | Chaubey A, Sharma M and Bhatnagar B | Effect of coconut water on measures of hydration and physical performance. | International Journal of Research in Health Sciences | 7(7):260-264 | June 2017 |
35 | Nidhi Kalra and Pratibha Singh | Smartphone and medical related App usage among physiotherapy students of Delhi | International Research Journal of Engineering and Technology (IRJET) | Vol.4, Issue 5 | May, 2017 |
36 | Sumit Kalra and Barkha Bhatnagar | Prevalence of Musculoskeletal Disorder among Housewives | International Research Journal of Engineering and Technology (IRJET) | Volume: 04 Issue: 05 , pp-566-568. | May, 2017 |
37 | Suman Acharya, Divya Sanghi, Binu Bhatia | Growth profile and its Correlation with Nutrient Intake among Children (3-6 years). | International Journal of Scientific Research and Development | 5(4); 1392-1394 | June, 2017 |
38 | Anjali,Binu Bhatia,Gurjeet Kaur Chawla | Impact of Nutrition Education on the Knowledge Score of College Going Regarding Obesity | International Education And Research Journal | Volume:3/Issue:6/pgno.29-31 | June, 2017 |
39 | Binu Bhatia Simran Jeet Kaur Divya Sanghi | Effect of Academic Stress on Dietary Pattern among Adolescents (16-17 Years) | International Journal of Scientific Research and Development | Vol. 5, Issue 04 | June, 2017 |
40 | ANKITA SEHJPAL SHARMA, ASHMEETA BHATIA, GURJEET KAUR CHAWLA | ACCEPTIBILITY AND EVALUATION OF IRON RICH CHOCOLATES DEVELOPED USING LOTUS STEM (NELUMBONUCIFERA) AND DATES (PHOENIX DACTYLIFERA) FOR ADOLESCENT GIRLS | World Journal of Pharmaceutical and Life Sciences (WJPLS) | VOLUME 3, ISSUE 4, 129-133 | June, 2017 |
41 | ANKITA SEHJPAL SHARMA, KAVITA TIWARI | ASSOCIATION OF APPETITE, FUNCTIONAL AND PSYCHOSOCIAL STATUS WITH THE MALNUTRITION AMONG ELDERLY RESIDING IN OLD AGE HOMES | World Journal of Pharmaceutical and Life Sciences (WJPLS) | VOLUME 3, ISSUE 2, 60-64 | June, 2017 |
42 | Lakhvinder Kaur | BULK AND NANO-ZINC OXIDE PARTICLES AFFECTING in Engineering PHYSIO-MORPHOLOGICAL PROPERTIES OF PISUM SATIVUM | International Journal of Research and Applied Sciences | Vol. 7 Issue 2, pp. 17~28 | feb ,2017 |
43 | Geetali bajaj,Lakhvinder Kaur,Priya Mishra | GREEN TEA BASED EDIBLE BIO PACKAGING FILM: DEVELOPMENT OF EDIBLE PACKAGING FILM AND ITS EVALUATION | International Journal of Research in Engineering and Applied Sciences | 2395-0072 | June, 2017 |
44 | Geetali Bajaj,Lakhvinder Kaur | Sensory and shelf life study of biopolymer edible packaging film using gluten and green tea | International Journal of advanced biotechnology and research | 0976-2612 | June, 2017 |
45 | Jyoti Bhadana,Dr. Priya Mishra,Binu Bhatia | Product Development and Nutritional Evaluation of Value Added Product Incorported with Spirulina Powder, Soya Flour and Rice Flour | INDIAN JOURNAL OF APPLIED RESEARCH | Volume : 6 /Issue : 7 / 373-374 | JULY, 2016 |
46 | Geetali Bajaj , Lakhvinder Kaur , Priya Mishra | GREEN TEA BASED EDIBLE BIO PACKAGING FILM : DEVELOPMENT OF EDIBLE PACKAGING FILM AND ITS EVALUATION | International Journal of Research in Engineering and Applied Sciences | May | 2017 |
47 | Komal Sharma,Binu Bhatia,Pratibha singh | Sensory and Proximate Analysis of Developed Pumpkin Ketchup by Using Different Thickening Agents. | INDIAN JOURNAL OF APPLIED RESEARCH | Volume : 6/ Issue : 7/592-594 | July, 2016 |
48 | Nidhi Kalra and Pratibha Singh | Use of Information and Communication Technology by Physiotherapy Students of Delhi, India | International Journal of Health Sciences and Research | June | 2017 |
49 | Nidhi Kalra and Pratibha Singh | Smartphone and medical related App usage among physiotherapy students of Delhi | International Research Journal of Engineering and Technology (IRJET) | Vol.4, Issue 5 | May,2017 |
50 | ANKITA SEHJPAL SHARMA, ASHMEETA BHATIA, GURJEET KAUR CHAWLA | ACCEPTIBILITY AND EVALUATION OF IRON RICH CHOCOLATES DEVELOPED USING LOTUS STEM (NELUMBONUCIFERA) AND DATES (PHOENIX DACTYLIFERA) FOR ADOLESCENT GIRLS | World Journal of Pharmaceutical and Life Sciences (WJPLS) | VOLUME 3, ISSUE 4, 129-133 | 2017 |
51 | Sumit Kalra and Barkha Bhatnagar | Prevalence of Musculoskeletal Disorder among Housewives | International Research Journal of Engineering and Technology (IRJET) | Volume: 04 Issue: 05 May-2017, pp-566-568. | May, 2017 |
52 | ANKITA SEHJPAL SHARMA, ASHMEETA BHATIA, GURJEET KAUR CHAWLA | ACCEPTIBILITY AND EVALUATION OF IRON RICH CHOCOLATES DEVELOPED USING LOTUS STEM (NELUMBONUCIFERA) AND DATES (PHOENIX DACTYLIFERA) FOR ADOLESCENT GIRLS | World Journal of Pharmaceutical and Life Sciences (WJPLS) | VOLUME 3, ISSUE 4, 129-133 | June, 2017 |
53 | Apala Chaubey, Mahak Sharma and Barkha Bhatnagar | Development of sodium enriched olive coconut drink for athletes. | World journal of pharmacology and life sciences | 3 (4): 233-235 | June, 2017 |
54 | Johnson, C; Thout, SR; Mohan, S; Dunford, E; Farrand, C; Wu, JH; He, FJ; Shivashankar, R; Webster, J; Krishnan, A; Garg, V; Maulik, PK; Prabhakaran, D; Neal, B | Labelling completeness and sodium content of packaged foods in India. | Public Health Nutrition | 20(16):2839-2846 | Nov, 2017 |
55 | Madhvi Awasthi and SR malhotra | Renal Caluli- prevalance, risk factors and dietary management:A review | Indian Journal of Nutrition and Dietetics | 53(2):2228-22240 | June, 2016 |
56 | Rohit Chaudhary , Gurjeet Kaur Chawla , Dr Jonathan Marc Gillam | Comparison of nutrient content in Redbull energy drink and developed performance enhancing drink by proximate analysis | International Journal of Advanced Research in Biological Sciences | Volume 3, Issue 6 – 2016 | 2016 |
57 | Akanksha Badola, Gurjeet Kaur Chawla, Binu Bhatia | Assessment of Healthy Dietary Practices Among Sports Person | Indian Journal of Research | Volume : 5 | Issue : 6 | June 2016 | Jun-16 |
58 | LALHMANGAIHI ZOTE, GURJEET KAUR CHAWLA, DIVYA SANGHI | COMPARITIVE STUDY ON THE KNOWLEDGE OF SPORTS DRINKS AMONG STUDENTS INVOLVED IN SPORTS AND NON-SPORT ACTIVITIES | International Journal of Social Science & Interdisciplinary Research | IJSSIR, Vol. 5 (6), JUNE (2016), pp. 31-38 | Jun-16 |
59 | Saba N, Binu Bhatia, Gurjeet Kaur Chawla | Comparative Study on Nutritional Analysis of Locally Available Cottage Cheese (Paneer) in North-Western and South-Western Zone of Faridabad | Indian Journal of Research | Volume : 5 | Issue : 6 | June 2016 | Jun-16 |
60 | gurjeet kaur chawla, G.L.Khanna | WORKSITE HEALTH PROMOTION A HEALTHY STRATEGY FOR FEMALE WORKERS | International Research Journal of Human Resources and Social Sciences | Vol. 4, Issue 1, January 2017 | Jan-17 |
61 | Rohit Chaudhary , Gurjeet Kaur Chawla , Dr Jonathan Marc Gillam | Development of Performance Enhancing Drink using for Endurance Sport Athelets | Research Journal of Physical Education Sciences | Vol. 4(5), 1-4, June (2016) | Jun-16 |
62 | Daisy Masih, Gurseen Rakhra and Som Nath Singh | Effect of Thylakoid Supplementation on Activities of Glucose Metabolizing Enzymes in Rats | Advances in Weight Loss Management and Medical Devices, | Volume 1, Issue 1, 2016. | NA |
63 | Annu Vats, Gurseen Rakhra, Daisy Masih, Mallika Manral, Som Nath Singh | Beetroot Juice Supplementation Alleviates Adverse Effects of Ingested Fluoride | International Journal of Innovative Research in Technology & Science( | volume 4, issue 2, Page number 33-38, 2016 | NA |
64 | Avneet sachdeva, Susangita Vasisht, Rajni Chopra & Divya Puri | ||||
65 | Simran Kaur & Divya Puri | Active and Intelligent Packaging: A Boon to Food Packaging | International Journal of Food Science and Nutrition | 2(4); 15-18 | July, 2017 |
66 | Divya Puri & Lalita | Probiotics: Health Implications and Future Prospective | International Journal of Food Science and Nutrition | 2(4); 1-8 | July, 2017 |
67 | ANKITA SEHJPAL SHARMA, AKANKSHA NAGAR | ASSOCIATION BETWEEN PSYCHOLOGICAL STATUS, RISK, OF FALL, AND NUTRITIONAL SCREENING AMONG ELDERLY AGED 65 AND ABOVE OF RURAL RESIDENTIAL AREAS OF FARIDABAD | World Journal of Pharmaceutical and Life Sciences (WJPLS) | VOLUME 4, ISSUE 5, 72-75 | MAY, 2018 |
68 | Nishu Gupta. Divya Sanghi | A COMPARITIVE STUDY ON NUTRITIONAL, PHYSICAL AND COGNITIVE DEVELOPMENT OF PRE-SCHOOL CHILDREN RESIDING AT HOME AND AT DAYCARE CENTRE. International Journal of Advance Research | International Journal of Advance Research | 5(6);1579-1581 | 2017 |
69 | Binu Bhatia, Simranjeet Kaur, Divya Sangh | i. Effect of Academic Stress on Dietary Pattern Among Adolescents (16-17 Years). International Journal of Scientific research and Development | International Journal of Scientific research and Development | 5(4) | 2017 |
70 | Divya Sanghi, Binu Bhatia, Tanvi Dudeja. | Comparative Study on Reliability and Responsiveness of Quality of Life Scales in Elderly. Indian Journal of Nutrition | Indian Journal of Nutrition | 4(4). | 2017 |
71 | Chaubey A, Sharma M and Bhatnagar B | Effect of coconut water on measures of hydration and physical performance | International Journal of Health Sciences and Research | 7(7):260-264 | Aug-17 |
72 | Shrivastava S, Sharma M, Bhatnagar B | A comparative study on eating disorder and its association with emotional regulation among males and females shooters. | International Journal of Physiology, Nutrition and Physical Education | 2(1): 439-443 | Aug-17 |
73 | Shrivastava S, Sharma M, Bhatnagar B | A comparative study on eating disorder among males and females shooters. | International Journal of Health, Physical Education and Computer Science | 2(1) 26 | 2017 |
74 | Anand S and Sharma M. | A comparative study on Quality of life of working and non working women. | International Journal of Research in Health Sciences | 7(7): 256-259 | 2017 |
75 | Rawat L, Sharma M | Effect of diet with supplement protein intake on strength and body composition of Power Athletes. | International Journal of Physiology, Nutrition and Physical Education | 3(1): 1790-1793 | 2018 |
76 | Rawat L, Sharma M | Effect of Natural Protein Intake on Strength and Body Composition of Power Athletes. | Indian Journal of Nutrition | 5(1): 187-191 | 2018 |
77 | Sharma G, Sharma M, Bhushanam GV, Pathak R | Correlative study of cardiovascular factors & anxiety status among young archers. | IOSR Journal of Sport and Physical Activity | 5 (3): 19-21 | 2018 |
78 | Garg V, Shivashankar R, Kondal D, Ghosh S, Khandelwal S, Gupta R, Krishnan A, Amarchand R, Prabhakaran D, Mohan S | Knowledge, attitudes and practices related to dietary salt intake among adults in North India | Public Health Nutrition | 1-9 | Dec, 2018 |
79 | Gupta P, Mohan S, Johnson C, Garg V, Thout SR, Shivashankar R, Krishnan A, Neal B, Prabhakaran D | Stakeholders’ Perceptions Regarding a Salt Reduction Strategy for India: Findings from Qualitative Research. | PLoS One | 13(8) | August, 2018 |
80 | Kasturia S, Ali MK, Narayan KMV, Tandon N, Shivashankar R, Garg V, Kapoor D, Mohanasundaram A, Mohan D, Kadir MM, Prabhakaran D, Mohan V, Jaacks LM | Diets for South Asians with diabetes: recommendations, adherence, and outcomes. | Asia Pac J Clin Nutr. | 27(4):823-831 | 2018 |
81 | Claire Bailey, Vandana Garg, Deksha Kapoor, Heather Wasser, Dorairaj Prabhakaran,Lindsay M. Jaacks | Food Choice Drivers in the Context of the Nutrition Transition in Delhi, India. | Journal of Nutrition Education and Behavior | Volume 50, Issue 7, Pages 675-686 | July–August 2018 |
82 | Priya Mishra,Mitali Tiwari,Dileep Tiwari | Development and evaluation of cookies prepared by banana flower,lotus stem and finger millet for anaemic adolescents girls | Annals of Horticulture | Volume 10,Page no. 235-239 | January -June2017 |
83 | Priya Mishra,Priya Verma,Dileep Tiwari | Formulation of herbal mouthrinse for helotosis | Journal of Pharmacology and Phytochemistry | Volume5,Page no.443-444 | july-august2017 |
84 | Malaha Abdul Rasheed & Gurjeet Kaur Chawla | HYPERLIPIDEMIA: A PUBLIC HEALTH IMPLICATION | An International Multidisciplinary Research Journal | Vol. 7 Issue 6, June 2017 | Jun-17 |
85 | Avneet Sachdeva , Sanjana Vashisht, Rajni Chopra and Divya Puri | Antimicrobial Activity of Active Packaging Film to prevent Bread Spoilage. | International Journal of Food Science and Nutrition | Vol 2(4); 29-37 | 2017 |
86 | Divya Yadav, Divya Puri & Mahak Sharma | Preparation, Characterization & Antimicrobial Activity of Active Packaging Film Incorporated with Licorice Root Extract | Journal of Emerging Technologies and innovative Research | Vol 5(6); 901-908 | 2018 |
87 | Divya Puri, Deepshikha Kataria & Vandana Sabharwal | Augmenting Frying Stability of Soybean Oil by Incorporation of Curcumin | Global Journal of Engineering Science & Researches | Vol 5(6); 176-182 | 2018 |
88 | Chanchal, Divya Puri & Lakhvinder Kaur | Evaluation of the Sensory Characteristics of Namkeen prepared from Composite Papaya Seed Flour. | International Journal of Engineering, Science & Mathematics | Vol 7(4); 614-623 | 2018 |
89 | Divya Yadav, Divya Puri & Mahak Sharma | An Accompaniment to Biodegradable Packaging Film Incorporated with Licorice Root Extract | International Journal of Management, IT and Engineering | Vol 8(6); 15-22 | 2018 |
90 | Gurseen Rakhra, Daisy Masih, Annu Vats, Saroj K. Verma, Vijay K. Singh, Rashmi Tomar Rana, Vandana Kirar, Som Nath Singh | Effect of physical activity and age on plasma copper, zinc, iron, and magnesium concentration in physically active healthy males. | Nutrition | 43, 75-82 | Jun-17 |
91 | Sushmita Kumari, Barkha Bhatnagar and A K Uppal | Comparison of Body Mass-Index and Nutrient Adequacy Ratio of Inter Collegiate and All India Interuniversity Male Volleyball Players | Journal of Sports Science | Volume 6, Number 2 | April, 2018 |
92 | Harmandeep Kaur, Mahak Sharma, Barkha Bhatnagar | COMPARATIVE STUDY ON DIFFERENT PHYSICAL ACTIVITY LEVEL AND INTENSITY ON RESPONSE TO ORAL GLUCOSE CHALLENGE AMONG DIFFERENT PHYSICAL ACTIVITY ADULTS | IOSR Journal of Sport and Physical Activity | Volume 5, Issue 4 | Jul-18 |
93 | Pratima Singh, Mahak Sharma | Product development from pomegranate flower for Atherosclerotic disease patients | Journal of Emerging technologies and Innovative research | Volume – 6 Issue – 4 | April, 2019 |
94 | Shuchita Anand, Mahak Sharma | Product Development from Banana blossom powder and Indian gooseberry powder for Anaemic Adolescent Girls | International Journal of Health Sciences and Research | Vol.9; Issue 5 | May, 2019 |
95 | Johnson C, Santos JA, Sparks E, Raj TS, Mohan S, Garg V, Rogers K, Maulik PK, Prabhakaran D, Neal B, Webster J | Sources of Dietary Salt in North and South India Estimated from 24 Hour Dietary Recall | Nutrients | 1;11(2). pii: E318 | 2019 Feb |
96 | Madhu Tanwar, Ankita Sharma | Lifestyle-associated risk for cardiovascular diseases among private and government Doctors (25-50years). A comparative study | World Jounal of Pharmaceuticals and Life Sciences | VOLUME 5, ISSUE 4, 129-133 | May, 2019 |
97 | Richa, Shubhra Saraswat | Health Enhancing effects of Probiotics : A review | International Journal of Scientific Research | 7, 322-324 | September, 2018 |
98 | Richa, Shubhra Saraswat | Health Benefits of Prebiotics : A review | International Journal of Applied Research | 8/11, 97-99 | November, 2018 |
99 | Richa, Shubhra Saraswat | Miraculous Effects of Thyme: A review | International Journal of Food and Nutritional Science | Accepted | 0 |
100 | Saloni Bhardwaj, Shubhra Saraswat, Krishna S and Bhatia S | Product development, nutrient and sensory analysis of sports drink based on chia seeds | Proceedings of National Conference on Fittness health and sports science | 1 | March, 2019 |
101 | Limcy Sharma, Pratibha Singh | Development of value added products based on egg shell and sun dried mushrooms for the vitamin d and calcium deficiet population | Journal of Nutritional disorder and therapy | Volume 8 issue 2, 1000233 | july,2018 |
102 | Tanu Gupta , Pratibha Singh | Association between Nutritional status and decline in functional capacity among female gedeatric population | International Journal of basic and applied research | voulme 9, issue 5 | May-19 |
103 | Sneha V Krishnan and Shubhra Saraswat | Bajra- The Millennium Food | Indian Journal of Nutrition and Dietetics | Voulme 56 (3) | accepted |
104 | LAKHVINDER KAUR, GURJEET KAUR CHAWLA | CATHARANTHUS ROSEUS (SADABAHAR) LEAF CHOCOLATE | International Research Journal of Engineering and Technology | Volume: 05 Issue: 06, 1600-1602 | Jun-18 |
105 | Mansi Adlakha, Gurjeet Kaur Chawla | A Study on Determinants of Health Promoting Behaviors in Older Adults | International Journal of Health Sciences and Research | Vol.8; Issue: 7 | Jul-18 |