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MAJOR RESEARCH THRUST AREAS

 

  • Clinical Nutrition: Nutrition & Diabetes/ Cardiovascular Disease/ Degenerative Diseases/ Liver & Kidney Disorders/ Hypertension, etc.
  • Food Science: Food Processing and Technology, Therapeutic Food Development, Functional Food Development, Food Preservation
  • Sports Nutrition: Ergogenic Aids, Dietary Supplements, Nutritional Strategies for Performance Enhancement
  • Public Health Nutrition: Nutrition Surveillance, Demographic Studies, Nutrition Education

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