Dr. Shubhra Saraswat

Assistant Professor

Area of Interest: Clinical nutrition  and Product Development with special focus on novel foods

Qualification: M.Sc  (Food & Nutrition), UGC NET, Ph.D

Email id (official): Shubhra.fas@mriu.edu.in

About: She is  a doctorate  in Foods and Nutrition from Banasthali Vidyapith, Rajasthan. She has counseled more than 500 people for weight loss. She is acknowledged with all the latest technologies for weight loss treatments. She has been awarded by the DST (Rajasthan) for best dissertation work on in   2003. She has also been a gold medalist during graduation and post graduation.

Experience:  8 years of service industry experience in industries like VLCC and Kaya on managerial positions.

Research Interest: Published 5 research articles and reviews. Participated in 2 international and 4 national conferences.